Food blog

Express News Service Today, my Japanese friend took me for an Uyghur lunch. I am vegetarian this week and I was a little sceptical about what the options could be. I was delighted with the array of vegetable options. I…

Express News Service Amid a quaint but poignant walk around the old town, a presenter of a city walk session quipped, “Look at this shop, they were the first to introduce khasta kachori in Purani Dilli.” We were…