DesiStyle

There are many things that we can cook for breakfast. Whether you like to indulge in poha, upma or even parathas, there is no end to the varieties. But sometimes, the urge to have a toast and chai takes over, and it becomes one of the most…

There's something so familiar and comforting about Indian food that simply tugs at our heartstrings. Whether it's a soul-stirring Dal Chawal or a flavourful Appam with stew - there are so many dishes that desi foodies relish. But when it…

Potatoes play a significant role in every Indian kitchen. Just look at the variety the humble tuber has to offer. May it be aloo ki sabzi, aloo ke pakode, or aloo paratha - we always find a way to sneak potatoes into our diet. And why not?…

A lot has already been said about the versatility of eggs and the benefits they bring to our breakfast tables. And it is no secret that we swear by a fluffy scramble or a plain boiled egg to accompany us in the mornings. However, if you are…

What comes to your mind when you think of Maharshtrian or Marathi cuisine? A plate of flavourful misal pav, kandha bhajji, comforting vada pav and pav bhaji? Right? Hands down, each one of them is a gem. But have you ever tried Koliwada…

As Indians, we love our paneer. Right? The goodness of these soft milky chunks just elevates any dish that you add them in. Paneer is quite versatile too - you can use it to make a healthy paneer salad, a luxurious paneer makhani, a quick…

Remember the first time you experimented with the toppings of your home-made pizza? You felt nothing short of Michelin-star chef, did you? The first time you threw in extra mushrooms because you were out of bellpeppers, or added different…