Ileana DCruz’s Island Style Paella Is Major Seafood Goals; Have A Look Inside

Rice, spices, fish stock, and a whole lot of seafood- these are just some of the ingredients that go into making a delicious bowl of paella. But why are we talking about this iconic Spanish dish? Well, because actress Ileana D’Cruz is showing off a plateful of drool-worthy paella on her Instagram stories. And this time, it is “island-style”, as Ileana wrote in her post. Paella, which is often referred to as Spain’s national dish has its origins in Valencia. It is traditionally made with shrimps, fish, mussels, ham, chorizo (pork sausage), and chicken stock.

(Also Read: Is Paella the Dish That Best Connects Spain with India?)

_{Instagram story by Ileana D’Cruz}

In addition to a host of spices, the recipe features ingredients such as garlic, white pepper, onions, pimientos, chickpeas, saffron, and rosemary. Like Ileana, you can add a few wedges of lemon on the side and pair the dish with a cooling drink.

If you are wondering how to get your hands on some paella or other rice dishes that are a celebration of flavours, we have some special recipes for you.

1) Chicken Paella

Not big on seafood? Cook this dish with chicken, onions, bell peppers, rice, and vegetable stock. Throw in saffron, green peas, olives, and chopped parsley. Drizzle it with olive oil.

_{Chicken Pella is a delicious meal}

2) Korean Bibimbap

It is supercharged with aromatic jasmine rice, chicken, prawns, different veggies, spicy gochujang paste, chicken stock, and spices.  Add sunny-side-up eggs on the side.

_{This dish is a complete nutritious package} 

3) Burnt Garlic Mushroom Rice

Burnt garlic and mushroom made for a heady combination. A touch of burnt garlic adds flavour to the soft mushrooms and spring onions. Not too spicy but flavourful enough. Also, do not forget the soy sauce.

_{Burnt garlic and mushroom made for a heady combination}

4) Mango Rice

Who said you cannot add fruit to rice? This comfort food combines mangoes and rice to create a refreshing gastronomic experience.

_{This comfort food combines mangoes and rice}

5) Green Asparagus Risotto

If you want to have a more muted dish with lots of cheese in it, this is your pick. You can make it with Carnaroli rice, vegetable broth, Parmigiano cheese, onions, and butter. Garnish with salt and pepper.

Let us know which recipes you would pick from our list.